April 28, 2013
I am all for a quick and easy dinner, especially after running errands and kids around all day. A tasty dish waiting for me, ready to be served when we get home – that’s the one I am talking about. This 505 Southwestern Roasted Chiles chicken fits the bill. A one pot meal, slow-cooked or […]
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April 21, 2013
Kaiserschmarrn is a true staple in the Viennese cuisine. Literally translated it means emperor’s nonsense, but looking at the dish you can probably easily see that we are talking about shredded pancakes. Kaiserschmarrn originated in the kitchens of the poor and is a dish that often uses up left overs pancakes. It contains rum soaked raisins […]
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