March 22, 2011
Quiches and Tarts are very traditional in the Alsace area of France, which is very close to my Palatinate home in Germany. A lot of dishes are shared across the border and therefore, quiches have been in my recipe repertoire since I started cooking for my family. This leek and red chard tart is especially […]
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March 20, 2011
Indian inspired food is what my taste buds have been craving lately. Luckily it is also always a big winner with my family. When I saw this classic Punjabi dish, called masaledar chholay, in one of my cooking magazines it made it on the dinner table the same day. The recipe is very […]
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