parmesan

Roasted Veggie Rice Bake

September 22, 2012
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While on the road back from another soccer game that lasted way past our usual dinner time, I feel happy.  No dinner rush tonight, since a roasted veggie rice bake is awaiting us. A meal I could easily prepare ahead this afternoon. Earlier in the day I had time to roast zucchinis and eggplants, prepare […]

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Ricotta Gnocchi with browned Thyme Butter

July 31, 2012
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This ricotta gnocchi with browned thyme butter dish has been in my recipe archive forever. I mean for years. I have also read about them in several German food blogs and everybody raved about the outcome. I knew these ricotta gnocchi would be a winner, but really wasn’t expecting; pillow-like clouds!! My son told me […]

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"Manland" and Pasta with Chorizo, Zucchini and Tomatoes

September 17, 2011
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Let’s talk about shopping with your husband, which “shopping partner” you have and about a genius solution for non-complying shopper husbands. A famous furniture store may be able to help. So, come on, play along with me. Choose from the following three shopper types: Type 1. Loves to shops Type 2. Comes along but doesn’t […]

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Spring Garlic Risotto

April 30, 2011
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On my visit to Boulder this week my blogger friend Toni, the  Boulder Locavore, gave me some spring garlic that she had purchased at a local farm, the Red Wagon Organic Farm. I had read that Spring Garlic, also known as green garlic, baby garlic or garlic shoots is a “culinary secret”. It is a […]

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Penne with Indian Spiced Lamb and Roasted Butternut Squash

March 12, 2011
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The phone rings at 5.30 am in the morning. When a call comes in at odd hours my first thought is always that it’s a call from a family member in Germany and something most have happened. Who else would call? Then I get worried, can’t get back to sleep and have to check the […]

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Savory Parmesan and Thyme Crackers

March 4, 2011
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Last Saturday was our Front Range Food Bloggers second official get together. What a fun group of food interested Ladies we are. I thoroughly enjoy it, since I feel that they understand my passion for blogging, new recipes and food photography so well. And isn’t it always the most fun to share your enthusiasm with […]

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Spicy Cauliflower Pasta with Garlic, Anchovies and Capers

January 21, 2011
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  How do you get kids and most adults to like their cauliflower? The secret is: Roast it! Then you pep it up with garlic, fennel, anchovies, capers and some pepper flakes. I swear, this spicy cauliflower pasta dish is one of my daughter’s favorite. She fights you for the left overs the next day. […]

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Sundried Tomato Pasta Salad

June 1, 2010
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I am so happy about the warm temperatures and sunshine; summer is almost here. Yes, I know, that we have had snow in June and in August, but I am very hopeful that this year the beautiful weather will stay, so that we will be able to invite friends, sit outside and barbecue. Today I […]

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