pie crust

Quiche Lorraine

August 25, 2013
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Quiche Lorraine for breakfast, lunch or dinner? Oh, yes, anytime of the day is fine with me! I have been preparing this Quiche Lorraine for years even before we moved to the US. It is an all time favorite not just with my family, but also with my guests. Just ask my friend Lesley, she […]

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Peach Tart with Thyme Sugar

July 28, 2012
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Peaches can be found in abundance at almost every farmers market in Colorado at the moment. I bought plenty last week and still have lots in my fridge. This peach tart with thyme sugar was the dessert of this weekend. After spending almost all week rushing from one doctor’s appointment to the next it was […]

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Fruit Crostata and How to make the Perfect Pie Crust

July 20, 2012
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Summers in Colorado are filled with blue sky. They are dry, hot and interrupted by the occasional late afternoon thunderstorm or the sounds of hummingbirds cutting through the air. My kitchen is running on half burner and I only turn on my oven for special occasions. Yes, they have to be very special. Baking a […]

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