August 25, 2013
Quiche Lorraine for breakfast, lunch or dinner? Oh, yes, anytime of the day is fine with me! I have been preparing this Quiche Lorraine for years even before we moved to the US. It is an all time favorite not just with my family, but also with my guests. Just ask my friend Lesley, she […]
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July 28, 2012
Peaches can be found in abundance at almost every farmers market in Colorado at the moment. I bought plenty last week and still have lots in my fridge. This peach tart with thyme sugar was the dessert of this weekend. After spending almost all week rushing from one doctor’s appointment to the next it was […]
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